after reading about ponyfish island - and knowing that it wouldn't be around for long, i knew i had to try it.
so i finally went last night, in hope's that since it was a wednesday, it wouldn't be too crowded.
even on a wednesday in the rain, i couldn't find a seat. i thought, this is place is one of the new, hip places -- and i expected something new or hip. but really -- carlton, bulmers and fat yak is all they have on tap.. and a fridge full of corona and asahi. not cool. and not worth coming back for.
while the location is original and unique, the drinks are pathetic.
i'm a foodie. a cook. a craft-beer-drinking girl. i like my martinis extra dirty. and i come from america.
Wednesday, February 16, 2011
Tuesday, February 15, 2011
it's about time i start this thing for real...
since i spend most of my working day reading blogs about food, drink, cooking... and i do nothing but think about it, i figured i should put my 4-year-overpriced-degree to good use (that would be english, with a concentration in writing)
the best i can say is that i will try my best to document all that i eat, cook and drink in this city. and its about time i make some friends with similar interests :)
the best i can say is that i will try my best to document all that i eat, cook and drink in this city. and its about time i make some friends with similar interests :)
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